Delicious Memories: A Community Food Blog

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Do you have a treasured recipe that has been passed down through generations? A story about your family’s holiday or special occasion traditions? Memories of favorite foods or eateries you remember growing up? Fabulous cooks in your clan? Amusing cooking accidents?

Click here to contribute to our Delicious Memories food blog!

Click on the images below to start exploring the blog! Looking for something specific? Use the categories on the right side of the page to guide your search.

Bubbie Moses’s Mamaliga
Submitted by Roberta Berry From mother to daughter to granddaughter. This recipe comes from my mom, Sadie, as given to her by Bubbie Moses. I remember Zaydee bringing the samovar
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Gisela Adamski’s Chopped Liver Recipe
Submitted by Gisela Adamski Chopped Liver 1 lb. chicken livers 2 cups coarsely chopped onions 5 hard boiled eggs 1/4 cup vegetable oil (may need more) Saute liver and onion
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Pecans Squares by Pesach and Batya Narkis
A Story From Family in Israel by Norma Feder Pesach and Batya Narkis are my cousins who were Holocaust survivors originally from Poland. After the war, they sailed on the
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Susan Viner’s kugel – click picture for recipe day video clip
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Helga Allweiss’s Pesach-dich Bagel – click picture for recipe day video clip
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The Bradbard’s Challah – click picture for recipe day video clip
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Permissions Form
JEWISH HISTORICAL SOCIETY OF GREATER HARTFORD 333 Bloomfield Avenue, West Hartford, CT. 06117 PERMISSION FOR USAGE FORM Request for permission to publish, display or broadcast reproductions from the collection of
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Acquisitions form
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Bertha Horn Gisser’s Kasha stuffing
Submitted by Margery Weinbaum My mother’s family all cherished Nonnie’s kasha recipe, and I would love to have it used for future generations. She stuffed a turkey with it at
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From the Kitchen of Esther Robbins
Submitted by Susie Namerow Esther’s Chocolate Mousse     9” Spring form pan 12 oz. pkg. Semi-sweet Chocolate Chips OR 11.5 oz. Bittersweet Ghiradelli Chocolate Pieces 6 eggs, separated (at
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